WHAT WE DO
MINIMIZING EQUIPMENT DOWNTIME
Following years of working on refrigeration and HVAC equipment in restaurants and cooking facilities, Jenson Companies embraced their customers’ need for a full-service facility maintenance company and began servicing various types of cooking equipment. From ice machines to ovens and everything in between, we realize the importance of properly operating equipment to provide an end product that is satisfactory to your customers.
We welcome the innovative ideas and state of the art technology that is vastly developing in the cooking equipment industry. To keep up with the developing industry, our technicians are experienced and factory-trained in numerous brands and models of cooking equipment.